Tag Archives: Cheese

The Little Macaroni and Cheese Fairy

Mac and cheese is a boring staple that we pile on plates and eat with relish. It can be amazing when made from scratch and filled with fattening cream and real cheese. But most mac and cheese includes neon orange stuff that turns our macaroni into a squishy side. Turn even the most banal batch [...]

Make your own fresh mozzarella

I remember the first time I saw someone make fresh mozzarella on television. I think it was the Barefoot Contessa or Martha Stewart who hosted a fabulous dinner with an A-list gay couple in upper state New York. One of the guys nonchalantly said “honey we are about to make some mozzarella, do you want [...]

The ultimate starter kitchen

This is a great kitchen set for little kids. Sit back and watch them whip up a baked Alaska, blue cheese souffle, and a nice roast. Watch this video of a MixxMaster Bruce, the accountant, give a tour of his KidKraft Deluxe Big and Bright Kitchen on MTV’s Cribs

This raclette grill brings Switzerland to your party

Most people are familiar with fondue. It’s a great party meal with people sitting around a table dipping goodies into a pot of melted cheese. But do you know about a raclette? Raclettes are the lesser known sister to the fondue pot. Instead of dipping goodies into melted cheese, you have a grill that melts [...]

The Mauviel copper fondue pot brings French elegance to your party

This beautiful fondue pot is from the Mauviel factory in Normandy, France. It’s thick copper construction will heat quickly and keep your fondue at the perfect temperature. This stainless steel fondue set by Blomus features top quality construction with a more modern design. Mauviel’s History in France Mauviel, a French family business established in 1830 [...]

Soft Cheese Knives by Alessi

Designed for cutting soft and semi-soft cheeses, with blades hand-forged at Berti Cutlery of Scarperia, Italy. The Alessi La Via Lattea Set of Soft Cheese Knives, created by Anna and Gian Franco Gasparini, has been engineered to ensure that every cut brings out the varied flavors of the cheese. Related articles by Zemanta alessi: ‘la [...]