There is a Greek cheese, Haloumi, that can be grilled. It’s a great tasting, firm cheese that you can simply plop onto your grill and let it transform into a soft, melted chunk of salty goodness. Unfortunately, it can also stick to the grill and come out as a charred set of chunks when you [...]
Rotary cheese graters have become a common tool for anyone that cooks with Parmesan or other hard cheeses. They make freshly ground cheese easy and safe. Simply insert a chunk into the top, rotate the crank, and watch the shavings come out the opening. This version by Microplane has two drums for more versatility. Do [...]
The Cuisipro Donvier Yogurt Cheese Maker takes a bunch of yogurt and turns it into a more solid block of cheese. You can use this instead of cream cheese in your recipes to save calories. You can also use it to make Laban, a middle-eastern salted cheese. Basically, this is a fine sieve that holds [...]