Molinillo: Traditional Mexican Hot Cocoa Frother
The molinillo is a traditional Mexican whisk used for making hot chocolate, atole and champurrado. This wooden whisk is used by holding it between two plams and rolling it back and forth. Homesick Texan describes the molinillo: The molinillo, which translates to blender, is a beautiful wooden tool; even the so-called simple ones are ornately [...]